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Authors: Kamarudin Ngah & Tan Yao Sua New Pb130 pp. Subjects: Arts & Culture, Ethnic Studi..
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Food, Space and Identity in Malaysia and SingaporeAuthors: Khoo Gaik Cheng and Jean DuruzNew Pb262 p..
Authors: Ian Roberts and Phil Edwards Subjects: Energy, Environment, Culture Condition: Good Publ..
Author: SeeFoon Chan-Koppen Subjects: Food, Malaysia Condition: Good Publisher: Masters Media Pub..
Publisher: Ukiyoto PublishingPage: 66 pgAuthor: Bella JamalIssue Year: 2020Here are 20 homecooking M..
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Publisher: Bulan PressAuthor: Dayana WongYear: 2021Pages: 152"Let me take you on a stroll throu..
Stories of overlooked staples and near-extinct traditions.This maiden issue is dedicated to the humb..
Durian, a Southeast Asian fruit, globally misunderstood.In this issue: microaggressions in food writ..
Plates is a food culture magazine that seeks hyperlocal stories with a global relevance.From the Edi..
Plates is a food culture magazine that seeks hyperlocal stories with a global relevance.Volume 4 : S..
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